Back to Coffee — The Daily Global Connection

Sources and bibliography

Coffee — The Daily Global Connection

Every source this course cites, in APA 7 reference-list order. Under each one: the lessons that use it and, where a lesson cites a page, section, part or timestamp, that location, so you can open the source at the right place. A lesson listed with no location cites the work as a whole.

20 sources

American Independent Business Alliance. (2023). The local multiplier effect: How locally-owned businesses create more economic impact. AMIBA Research.
Used in
Bunn, C., Läderach, P., Ovalle Rivera, O., & Kirschke, D. (2015). A bitter cup: Climate change profile of global production of Arabica and Robusta coffee. Climatic Change, 129(1-2), 89-101. https://doi.org/10.1007/s10584-014-1306-x
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Cowan, B. (2005). The social life of coffee: The emergence of the British coffeehouse. Yale University Press.
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Davis, A. P., Gole, T. W., Baena, S., & Moat, J. (2012). The impact of climate change on indigenous Arabica coffee (Coffea arabica): Predicting future trends and identifying priorities. PLOS ONE, 7(11), e47981. https://doi.org/10.1371/journal.pone.0047981
Used in
Davis, A. P., Gole, T. W., Baena, S., & Moat, J. (2012). The impact of climate change on indigenous Arabica coffee (Coffea arabica). PLOS ONE, 7(11), e47981. https://doi.org/10.1371/journal.pone.0047981
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Fair Trade USA. (2023). Coffee impact report: Price premiums and farmer income. https://www.fairtradecertified.org
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Federación Nacional de Cafeteros de Colombia. (2023). Colombian coffee production report 2023. https://federaciondecafeteros.org
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Hattox, R. S. (1985). Coffee and coffeehouses: The origins of a social beverage in the medieval Near East. University of Washington Press.
Used in
- Lesson 5: The Coffeehouse Revolution
- Lesson 15: Sources and Further Reading: Coffee
International Coffee Organization. (2023). Coffee market report. https://www.ico.org
Used in
- Lesson 1: Coffee, and Why a Cup Is a Classroom
- Lesson 15: Sources and Further Reading: Coffee
International Coffee Organization. (2024). Coffee market report 2024. https://www.ico.org
Used in
International Labour Organization. (2021). Child labour in agriculture: The demand side. https://www.ilo.org
Used in
- Lesson 6: Two Truths: Democracy and Colonial Labor
- Lesson 15: Sources and Further Reading: Coffee
Pankhurst, R. (1997). The Ethiopian borderlands: Essays in regional history from ancient times to the end of the 18th century. Red Sea Press.
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Pendergrast, M. (2010). Uncommon grounds: The history of coffee and how it transformed our world (Rev. ed.). Basic Books.
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Rabobank. (2024). World coffee map 2024: Climate challenges and price volatility. Rabobank Food and Agribusiness Research.
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Royal Proclamation for the Suppression of Coffee Houses. (1675). London Gazette. British Library Digital Collections.
Used in
- Lesson 5: The Coffeehouse Revolution
- Lesson 15: Sources and Further Reading: Coffee
Specialty Coffee Association. (2024). The specialty coffee almanac 2024: Market trends and pricing analysis. https://sca.coffee
Used in
The Women's Petition Against Coffee. (1674). British Library Digital Collections. https://www.bl.uk
Used in
- Lesson 15: Sources and Further Reading: Coffee
Topik, S., & Clarence-Smith, W. G. (Eds.). (2003). The global coffee economy in Africa, Asia, and Latin America, 1500-1989. Cambridge University Press.
Used in
Weinberg, B. A., & Bealer, B. K. (2001). The world of caffeine: The science and culture of the world's most popular drug. Routledge.
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World Bank. (2023). Climate change and coffee production: Economic impacts and adaptation strategies. https://climateknowledgeportal.worldbank.org
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